Pacific Sun - Proprietor's Select Extra Virgin Olive Oil 2015 Harvest
Gold Medal: New York International Extra Virgin Olive Oil Competition
Gold Medal: Los Angeles International Extra Virgin Olive Oil Competition
Gold Medal: California Olive Oil Council Competition
Best of Show: California Olive Oil Council Competition
Beautiful fruitiness, High persistence, high complexity. Lots of balance between the fruit flavors, pungency and bitterness.
Aroma – Stone Fruit Grassy
Flavor – Artichoke and Herbs
Bitterness – Medium
Pungency – Medium
A very aromatic olive oil with notes of stone fruits and a mild herbaceous aftertaste. This oil has medium intensity and is made from Ascolano and Frantoio Olives. This Oil is delicious on salads and with seafood and asian dishes.
About the Producer:
Pacific Sun Gourmet, is part of Pacific Farms & Orchards, Inc., a third-generation family farm that has been in business in Tehama County since 1952. The farm headquarters is located in Gerber, CA, at the northern end of the fertile Sacramento Valley. The farm is owned and operated by the Flynn Family with Jane Flynn as owner and her son Brendon Flynn as general manager. The miller, Pablo Voitzuk, is respected as one of the star millers in California. He perfected his skills under the tutelage of recently deceased EVOO superstar miller and judge Marco Mugelli from Italy.