Gold Award, at the New York International Olive Oil Competition
Our Notes: A Delicate Oil
Grassy aromas and nutty flavors.
Aroma – Grassy
Flavor – Nutty
Bitterness – Mild
Pungency – Mild
Producer's Notes:Eva’s Blend is more delicate than in other seasons, with lovely perfumes of grass and green almond. The latter are typical notes that these varieties have in common, quite similar to the Tuscan blend though of lesser intensity. Very gentle bitterness and pungency.
Eva's Blend is a blend of Leccino, Frantoio and Mission olive varieties offering a rich, fruity and gentle oil. Minimum malaxing times and low temperatures are used to retain the varietal characteristics and polyphenols.
Tasting Notes: Delicate grass and green almonds
Intensity: Mild – Medium
Olive Varieties: Leccino, Frantoio, Mission
Food Pairings: Fish, sea food, asparagus, bread-dipping, home-made mayonnaise, sea food, pastas, baking.
About the Producer:
Pacific Sun Gourmet, is part of Pacific Farms & Orchards, Inc., a third-generation family farm that has been in business in Tehama County since 1952. The farm headquarters is located in Gerber, CA, at the northern end of the fertile Sacramento Valley. The farm is owned and operated by the Flynn Family with Jane Flynn as owner and her son Brendon Flynn as general manager. The miller, Pablo Voitzuk, is respected as one of the star millers in California. He perfected his skills under the tutelage of recently deceased EVOO superstar miller and judge Marco Mugelli from Italy.